As the important construction of agricultural modernization, “the first / last mile" for agricultural products has been clearly included in the 14th five year plan.
The first kilometer of agricultural products
Traditional "the first mile": the storage and processing of agricultural products are done by wholesalers; Modern "the first mile": there will be pre-cooling, cold storage, mobile storage and cooling sorting for agricultural products near the field; with years of accumulated technology and experience, Chonson Beyond can help solve the first kilometer problems from field of origin to markets.
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● Customized precooling equipment for fruits and vegetables；● Tailor made solutions for fruit and vegetable pre-cooling；● We design and install small workshop near the fields for fruits & vegetable preselection and precooling according to customer’s individual needs . -
●Can be moved for short distances;
● Cooling temperature can be adjusted as needed；
● Scalable Self-Powered Equipment;
● Internet-based management, enabling multi-user sharing.
“The last mile” of agricultural products
How to deliver the products to the retailers safely and freshly, which is called “the last mile” of agricultural products.
There are many obstacles for the last mile such as insufficient logistics infrastructure, weak distribution network and lack of standardized products. Believe concepts of decentralization and sharing, Chonson Beyond design a fresh food logistics platform and smart cold storage to speed up the delivery to customers.
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● Cold storage equipment for fruits and vegetables in the last mile of the community;
● IOT-based management to meet user self-service;
● Modular products, the scale can be freely expanded;
● Fresh degree is different for different cabinets based on different products;
● Shared inventory and customized distribution make costs more controllable.
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● The last mile frozen product wholesale Station in the community;
● IOT management to meet user self-service;
● Modular products, the scale can be freely expanded;
● Fresh degree is different for different cabinets based on different products;
● Shared inventory and customized distribution make costs more controllable.
